Cook with Exec Chef Craig Sandle at The Pompadour

I would love love LOVE to do this – not only is Craig a super talented Chef but he’s also a thoroughly lovely guy! Sommelier Peter Adshead, also knows his stuff so these are guaranteed to be cracking events for any foodie.

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Thursday Kitchen is back!

Ever wondered what goes on in a professional kitchen during service? Now you can find out. Following on from the success of last year’s Thursday Kitchen, executive chef Craig Sandle is inviting diners back into his kitchen this April.

Arrive at the salon for a welcome drink and a briefing at 6pm, before being led to the kitchens to make your own first course under the direction of the award-winning chef.

Your efforts will then be served to you at your table in the restaurant, followed by two further courses and a dessert from our seasonal menu, which will be served with matching wines chosen by head sommelier Peter Adshead.

Places are limited to 12.

3rd, 10th and 24th April at 6pm, £55 per person

To book call 0131 222 8975 or email pompadour.reservations@waldorfastoria.com

Chris Galvin, Peter Adshead, Craig Sandle, Jeff Galvin

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